Showing posts with label anti-cholesterol. Show all posts
Showing posts with label anti-cholesterol. Show all posts

Tuesday, January 7, 2014

The Wonder Plant (Sabungai – Gynura Procumbens)


High Cholesterol? High level of blood sugar? Are you looking for a natural treatment? Try the Ganura Procumbens. It is also known as the wonder plant, anti-cholesterol plant and longevity spinach. It is used as anti-hypertensive, glucose lowering, anti-inflammatory and source of proteins and peroxidase. 

As I searched for natural treatment for hypertension and high blood sugar level,  I've found Sabungai  (Gynura Procumbens).  This plant is widely recognized

 for its medicinal value. Research shows that it is an efficient regulator of blood sugar and protects the kidney and retinas from damage caused by high blood sugar. It also lowers blood cholesterol and triglycerides, lowers blood pressure,and has anti-inflammatory and antiviral activity.

The leaves of this plant can be eaten raw or can be used as vegetable. Most recommends 3-6 leaves to be eaten daily.  I have this plant in my garden, and it grows fast.  It likes moist soil always.  It is easily propagated by cutting stems.

Please be aware, however,  that there are many sellers of this plant who call it Ashitaba.  Based on my research, the plant shown on the picture is Sabungai (gynura procumbens) and NOT Ashitaba and the two plants have different medicinal properties.

Sabungai is generally accepted as safe.  There is no warning or evidence of interaction with drugs.

General Studies as published in Philippine Alternative Medicine


Anti-Inflammatory: Study of ethanol extract showed anti-inflammatory activity.


Antihypertensive: Study showed the oral administration of aqueous extract significantly lowered blood pressure in spontaneously hypertensive rats. Results suggest GPE may be useful for prevention and treatment of hypertension through increasing NO (nitric oxide) production in blood vessels.

Glucose Lowering: Ethanolic extract of leaves significantly suppressed elevated serum glucose levels in diabetic rats. The extract did not significantly suppress glucose levels in normal rats. Results conclude the leaves of GP may be biguanide-like activity.

Abundant Leaf Proteins / Peroxidase: Study found few abundant proteins from the leaves of GP; among these, peroxidase was found the most abundant of the extracted proteins. Results suggest a natural source for peroxidase for use in the cosmetic and skin care industry.

Nutritive / Antioxidative Properties: Ethanolic Gynura extract exhibited the highest antioxidative properties in every assay. Nutritive evaluation suggests the extract is a good protein source and may have positive effects on free radical scavenging and iron chelating.

Gynura procumbens Medical Toothpaste: A Gynura procumbens toothpaste invention consists of" gynura procumbens (Lour.) extractant of 1-20%, glycerol of 20-55%, diglycol of 10-15%, abradant of 20-45%, carboxymethyl cellulose of 0.5-1.5%, sodium dodecyl sulfate of 0.5-2%, additive of 1-4%, essence of 1-2% and saccharin of 0.1-1%.

Anti-Ulcerogenic: Study results suggest the ethanolic leaf extract of Gynura procumbens promotes ulcer protection as shown by significant reduction of ulcer area, histologic decreases in ulcer areas, with absence or reduction of edema and leucocyte infiltration of submucosal layer.

Anti-Diabetic: (1) Study evaluating the water extract of G. procumbens in streptozotocin-induced diabetic rats showed a hypoglycemic effect by promoting glucose uptake by muscles. (2) Study results suggest the antidiabetic effect may be mediated through the stimulation of glucose uptake and the potentiation of insulin action.

Toxicological Evaluation: Administration of a methanol extract of G. procumbens did not produce mortality or significant changes in various parameters in both acute and sub-chronic toxicity studies.

Be healthy and enjoy life!

Reference: Philippine Medicinal Plants, http://www.stuartxchange.com/Sabungai.html

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